The Kiwi Burger
Ingredients
- 4 x Angel Bay Gourmet Beef Patties
- 4 x Ciabatta Buns
- 4 x Eggs
- 2 x Tomatoes, sliced
- 4 Tbsp Tomato Relish
- 4 x Beetroot Slices
- 3 cups Cos Lettuce
Serves 4
Method
Cook the Angel Bay Gourmet Beef Patties according to the instructions on the pack.
Split and lightly toast burger buns.
Place a fry pan over medium heat and fry the eggs.
Layer tomato relish on the bottom bun, followed by lettuce, pattie, tomato, beetroot, top with the fried egg and enjoy!