110 g rissoles
Mint & Apple Lamb Rissole
Our home-style lamb rissoles are filled with the perfect mix of a smooth mint & apple jus. Ideal as a centre plate item, our rissoles are unique and delicious.
Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.
Hot Plate / Frypan
Cook from frozen for 5 minutes per side on hot plate or frypan.
Cook from frozen for 20 minutes at 200°C.
Microwave each rissole from frozen for approximately 1 minute 20 seconds per side. (Microwave heating times may vary depending on number of patties heated and oven power).
Lamb (68%), Mint and Apple Sauce (10%)(sugar, water, apple (12%), vinegar (cider), thickener (1412 from tapioca), lemon juice, salt, dried mint (0.2%), acidity regulator (330), preservative (202), flavour, stabiliser (461)), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)) Egg, Whey Protein Concentrate (milk protein), Salt, Spices, Hydrolysed Maize Protein, Mineral Salt (451)
Contains wheat, gluten, egg and milk products.
Based on 110 g serve
|Serving Size: 110 g||Average Quantity
|Energy||1097 kJ||997 kJ|
|Protein||16.3 g||14.8 g|
|Fat, Total||17.6 g||16.0 g|
|- Saturated Fat||8.6 g||7.8 g|
|Carbohydrate||9.9 g||9.0 g|
|- Sugars||4.4 g||4.0 g|
|Sodium||473 mg||430 mg