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Available Sizes:
85 g patties & 54 g patties

Beef Patties

A long-standing favourite in the Angel Bay range, they're versatile, succulent and full of flavour.

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Cooking Suggestions
  •  Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.

    Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.

  • Hot Plate / Frypan

    Hot Plate / Frypan
    Cook from frozen for 5 minutes per side on hot plate or fry pan.

  • Conventional Oven

    Conventional Oven
    Cook from frozen for 20 minutes at 200°C.

  • Microwave (1000W)

    Microwave (1000W)
    Microwave each patty from frozen for approximately 1 minute 20 seconds per side. (Microwave heating times may vary depending on number of patties heated and oven power).


INGREDIENTS

Beef (69%), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)), Textured Soy Protein, Modified Food Starch (1442), Egg, Potato Starch, Salt, Soy Protein Concentrate, Mineral Salt (451), Spices, Hydrolysed Maize Protein.

ALLERGENS

Contains wheat, gluten, soy and egg products.

STORAGE

Keep frozen.


NUTRITION INFORMATION

Based on 85 g serve

Serving Size: 85g Average Quantity 
Per Serve
Average Quantity 
Per 100g
Energy 846 kJ 995 kJ
Protein 11.2 g 13.2 g
Fat, Total 12.7 g 14.9 g
-  Saturated Fat 5.3 g 6.2 g
Carbohydrate 11.0 g 12.9 g
- Sugars 1.8 g 2.1 g
Sodium 443 mg 521 mg